the leap from growth, to ripening.
In viticulture, invaiatura (or veraison in french) is the point at which grapes transition from the growth stage to the ripening stage. a transition indicated by color change on each berry. one at a time, berry by berry.
Invaiatura aims to bring ripeness to your business, brand or idea through introspection, strategy development and planned executions.
In the fall of 2020, Invaiatura LLC was born. In light of the changing landscape in the world of wine and spirits, Christina Comito founded Invaiatura LLC.
At Invaiatura, we work to support companies and brands identify their voice, establish their presence and create the plans that will propel them forward.
At Invaiatura, we work to support and continue the vision that is the inspiration behind your brand, company or idea.
Over 20 years of national sales and industry experience has informed the unique perspective from which we work. Marketing, PR and brand strategy strengths have been cultivated through a foundation in sales with a solid understanding of how the US market operates and the opportunities or limitations present.
Invaiatura
Copyright © 2024 Invaiatura - All Rights Reserved.
We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.